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Guimaras Wonder’s Farm
Two jars of Guimaras Wonder's Farm mango jam
A waisted bottle of Guimaras Wonder’s Farm mango jam standing beside a basket of ripe Guimaras mangoes at the farm.

Top Seller

Mango Jam

Pure Guimaras mango in every spoonful

Price range: ₱165.00 through ₱195.00

Homemade mango jam made with ripe Guimaras Carabao mangoes. Slow-cooked in small batches to bring out the natural sweetness. Perfect on toast, pancakes, or as a topping for desserts.

  • 100% Real Mango
  • No Artificial Flavors
  • Small Batch
  • Homemade

Bottle Design Options

Choose Your Style

The same legendary Guimaras flavor, served in two distinctive styles to fit your tabletop or gifting needs. Round Bottle: our classic jar, great for everyday use at home, easy to scoop and clean for reuse or storage. Sexy Bottle: our premium bottle, perfect for gifting or display, with elegant, eye-catching curves.

A 100 g round jar of Guimaras Wonder’s Farm mango jam, its green label naming Kitzsteinhorn Food Production in Alaguisoc, Jordan.

Round bottle

100 g
A waisted bottle of Guimaras Wonder’s Farm mango jam standing beside a basket of ripe Guimaras mangoes at the farm.

Sexy bottle

Two jars of Guimaras Wonder's Farm mango jam

Natural Process

About Our Mango Jam

We cook our jam slowly in copper pans using generations-old kitchen recipes. Made exclusively with hand-picked Guimaras Carabao Mangoes, widely known as the sweetest mangoes in the world.

Our secret is simple: we let the fruit speak for itself. We only add a hint of cane sugar and a squeeze of fresh local calamansi to balance the rich natural sugars of our sun-ripened tree fruit. No artificial colors, no thickeners, and no chemical preservatives.

Weight
to be confirmed
Shelf Life
8 months
Storage
Cool dry place, refrigerate after opening
Origin
Jordan, Guimaras, Philippines
Ingredients
Guimaras Carabao Mango, calamansi, cane sugar
Certification
PhilGAP Certified
Made by
Kitzsteinhorn Food Production, Alaguisoc, Jordan, Guimaras

The Kitchen Journey

Crafted with Island Tradition

  1. 01

    Pick

    Our farmers pick every mango by hand at peak tree ripeness to ensure maximum natural sugars and full flavor.

  2. 02

    Cook

    We slice and slow-cook the mangoes in small open batches, stirring gently to achieve the perfect spreadable texture.

  3. 03

    Fill

    The warm jam is immediately hand-poured into our sanitized round or elegant sexy bottles to capture the freshness.

  4. 04

    Seal

    Every bottle is sealed airtight and carefully labeled in our farm kitchen before making its journey to you.

Serving Ideas

Brighten Every Meal

Warm Pandesal

Spread generously over hot, freshly baked pandesal for a classic Filipino breakfast experience.

Fluffy Pancakes

Use as a natural fruit topping over stacked fluffy pancakes or crispy golden waffles instead of maple syrup.

Morning Yogurt

Stir a sweet spoonful into unsweetened Greek yogurt or morning oatmeal to add a tropical flavor.

Sweet Pastries

Incorporate as a rich fruity filling for delicious tarts, turnovers, or home-baked sponge cakes.

More From Our Harvest

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Our Standards

Quality You Can Trace Back to the Farm

  • Guimaras Grown

    Verified Island Origin

  • Farm to Door

    Direct from Our Farm

  • PhilGAP Certified

    Safe Farming Practices

  • FDA Cleared

    4 SKUs Ready for Export