Estd. 2015 in Jordan, Guimaras
Our Story
A family farm rooted in Guimaras, growing the sweetest fruit in the Philippines with care, integrity, and respect for our land.
Where It All Started
From Ten Trees to a Whole Farm
Guimaras Wonder’s Farm started with just ten mango trees on a small plot of land in Jordan, Guimaras. What began as a family hobby quickly grew into something bigger. We saw how special Guimaras mangoes really are, and we wanted to share that with more people.
Over the years, we planted more trees, learned better farming methods, and built our own small processing kitchen. Today, our farm grows and makes all of our products right here on the island, retaining the authentic natural sweetness of the carabao mango.
Our Values
What We Believe In
-
Honest Farming
We grow our fruit the natural way. No shortcuts, no harmful chemicals. Just good soil, clean water, and hard work that respects the land.
-
Real Quality
Every mango is checked by hand. Every product is made fresh in our own kitchen. We never settle for less than the island standard.
-
Sharing the Harvest
We believe good food should reach more tables. From the rich soils of Guimaras to your home, we bring you the real, authentic taste.
Our Farm Today
A Growing Family
What started as a family project now supports a whole community. Our farm provides work for local farmers and their families. We train our team in safe, natural, and GAP-certified farming practices that preserve the local agricultural ecosystem.
We also work with nearby schools and agricultural groups to teach young people about clean agriculture and food technology. Guimaras Wonder’s Farm is not just a business. It is a dedicated part of our island community.
Our Journey
How We Have Grown
-
2015
The 10 Trees
Started with 10 mango trees in Jordan, Guimaras.
-
2017
First Market
First harvest sold successfully at the local market.
-
2018
Own Kitchen
Built our own small state-of-the-art processing kitchen.
-
2019
Product Launch
Launched our famous dried mangoes and homemade mango jam.
-
2023
Nationwide Ship
Started shipping our premium harvests across the Philippines.
-
2024
PhilGAP Certified
Received official Good Agricultural Practices certification after years of preparation.
-
2024
12 Products
Expanded the product line to 12 fresh local products.
The Heart of the Farm
The People Behind the Farm
-
The Farmers
The hardworking hands that care for every mango tree, check the soil, and pick every sweet fruit at peak ripeness.
-
The Makers
The dedicated kitchen team that carefully washes, prepares, and packs our fruit jams, concentrates, and dried products.
-
The Family
Three generations of the family guiding the farm, ensuring we stay true to our honest farming roots.
Our Homeland
Why Guimaras produces the sweetest mangoes
Guimaras Island has the perfect natural recipe for growing the best fruit in the world.
Our soil is rich in limestone and volcanic nutrients, which gives the carabao mango its signature smooth, sweet, and non-fibrous texture. The clean ocean breeze, combined with intense tropical year-round sunshine and gentle monsoon rain, keeps the trees healthy and free of pests.
Protected by official geographic origin status, Guimaras mangoes are famous worldwide. We honor this heritage by keeping our processes simple, traditional, and centered around pure agricultural quality.
Taste the Difference
Try our products and see why Guimaras fruit is loved all over the Philippines.